Hazelnut Bites
8 tbs. Butter softened
¾ cup confectioners sugar, sifted
1 cup flour
¾ cup ground hazelnuts
1 egg yolk
1 egg white
Blanched whole hazelnuts for decoration
This makes 26 cookies about 2” wide when done
Bake at 350 for about 10 -12 min,or until brown
Preheat the oven at 350 degrees
Line a baking sheet with parchment paper.
Cream the butter and sugar until light and fluffy.
Add the flour, ground hazelnuts and egg yolk, this will
Form a batter a little sticky.
Take about a teaspoon full roll into a ball, place on sheet pressing
A hazelnut on the top after you have placed it in the yolk .
This will allow the hazelnut to stick.
Since we have a soft cookies recommend you place the sheet into the
Fridge about 20- 30 minutes then into the oven , this will give a firmer
cookie or else it will spread to much.
Bake at 350 for 10 min or till golden
Remove and let cook on a cookie rack
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